Presidential Poultry
The gold standard for premium upland game
We provide high-performance sporting birds and sustainable, protein-rich wildfowl for preserves, chefs, and consumers.
About Presidential Poultry
Our Story
Presidential Poultry is a veteran-owned, family-operated farm in Dora, Missouri, dedicated to establishing a multi-generational brand synonymous with quality and sustainability. Founded by Brandon Prisock, the enterprise leverages military leadership experience and specialized poultry certification to provide the American people with superior upland game and food products.
The farm operates on 247 acres, where it prioritizes ethical husbandry and rigorous, NPIP-aligned biosecurity to ensure the health of every flock. By integrating advanced technology with a passion for the land, Presidential Poultry serves as a premier supplier of high-performance sporting birds for hunting preserves and lean, protein-rich wildfowl for the culinary market. From hatching eggs to processed meats, every product is raised to a "Gold Standard" that supports both the local community and the next generation of agricultural conservation.
Our mission is to expand the American palate by introducing families and chefs to the exceptional quality of sustainably raised upland game. We believe that once you experience the superior flavor and health benefits of pheasant—which is significantly lower in fat and higher in protein than chicken, beef, pork, or turkey—you will discover a new culinary favorite. Through community education and transparent, ethical husbandry practices, we want to help you fall in love with a lean, premium protein that is as nutritious as it is delicious. By sharing our heritage, our farm story, and our favorite recipes, we invite you to join us in making this "Gold Standard" wildfowl a staple of the modern American table.